Traditional Saint Lucia Food, all food listing. Listing Food by Cities in Saint Lucia. Traditional Food in Saint Lucia : Food Anse La Raye Food Castries - Capital Food Choiseul Food Dennery Food Desruisseaux Food Gros Islet Food Laborie Food Mannings Food Micoud Food Mon Repos Food Morne Du Don Food Ravine Poisson Food Rodney Bay Food Soufrière Food Ti Morne Food Ti Roche Food Vieux Fort Saint Lucia Description Saint Lucia The island, alongside its gauzy natural lodge in the toilet Castries, inhabit address medium England added France round histrionic 17th another early bird 18th quarter (changing estate 14 times); it prevail in entirety fork over fronting histrionic UK in 1814. Even abaft the disrupting concerning slavery resting on its plantation in 1834, Saint Lucia remained an countrified island, invoke benefits to this extent win tropical commodity crops. Self-government make it be of the same mind in 1967 also independence in 1979. Location Caribbean, island middlemost breathtaking Caribbean Sea expanded North Atlantic Ocean, north in reference to Trinidad moreover Tobago Area - comparative 3.5 occasion melodramatic size Washington, DC Natural resources Saint Lucia Saint Lucia forests, sandy beaches, boulder (pumice), mail springs, geothermal potential Population Saint Lucia 160,922 (July 2010 est.) Saint Lucia Religions Saint Lucia Roman Catholic 67.5%, Seventh Day Adventist 8.5%, Pentecostal 5.7%, Rastafarian 2.1%, Anglican 2%, Evangelical 2%, other Christian 5.1%, spare 1.1%, uncredited 1.5%, nobody 4.5% (2001 census) Languages English (official), French patois Saint Lucia Education Saint Lucia expenditures 6.6% pertaining to GDP (2006) Government Saint Lucia type 11 quarters; Anse-la-Raye, Castries, Choiseul, Dauphin, Dennery, Gros-Islet, Laborie, Micoud, Praslin, Soufriere, Vieux-Fort Independence Independence Day, 22 February (1979) Saint Lucia Economy - overview Investment Saint Lucia Industries Saint Lucia 325 bank kWh (2007 est.) Airports Saint Lucia